Penang Food – Yam Rice and Kiam Chye Pork Soup

Yam rice for lunch? Yes,of course. How could I resist when my hubby suggested it. There are a few places in Butterworth selling it but we still prefer to frequent the stall in Bukit Mertajam, located behind Jalan Kulim. The stall is based in Kedai Makanan Hing Hing at Lorong Melor. It serves yam rice, preserved salted vegetable pork soup, stew soya sauce pork trotter as well as stew tofu and egg. Not to miss out the special chili paste with thick black sauce.

That’s a choice of having white rice or yam rice but most customers will opt for the latter.The rice is boiled with the yam (which is why the rice is so fragrant). The yam is soft and creamy…and I love to have more pieces of it.
Ordered two bowls of soup that comes with chinese celery and preserved salted vegetable. First bowl was mix ingredients of pork organs – stomach, liver, pork slices and meatballs. The other bowl consist of rectangular pieces of pig blood (congealed pig blood). Its jelly like structure is very smooth like tofu.

We also had the stew pork trotter as a side dish.

Up to now, we still can’t find any stalls selling this dish in the island…. so whenever we feel like having yam rice, we will take a short journey up to BM to enjoy this delicious food.


* The stall has shifted to a new coffee shop located just nearby the old place. Do drop by Eleen blog’s for a detailed map to this place.

Business Hours : 9am – 3pm
Closed : Wednesday

GPS Coordinates : N05º 21.690   E100º 27.787

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