The first meal to start the day is having breakfast and what’s more with bread products. We find it nutritious and it goes well with various spreads, both sweet and savory or with meats, cheeses, and vegetables.
Recently we found out about Rainforest Bakery, located along Chulia Street in George Town, Penang.
All the bakery products are preservative free. The proprietor, Mr Tan Boo Geok and his wife is very friendly and goes to great length to share with the customers the different types of healthy and organic bread. The bakers are their twin sons, Jerry and Jesse.
There are abundant choices of bread made from rye and seeded products too. Do check out the many choices – Ciabatta (RM6.30), English Bloomer (RM4.20), Poppy Seed Bloomer (RM5.20), English Muffin (RM4.50), Volkron Brot (RM8.80), French Baguette (RM3.90), Cinnamon Roll (RM1.70), English Scone (RM5) and Foccacia (RM3.70).
Nowadays we have been patronising this bakery whenever we need to replenish our supply of bread.
Click here for the Map Location (updated 29/5/09). Business Hour: Monday to Saturday from 9am till 8pm. Tel: 04 2614641
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