Archive for the ‘Bayan Baru’ Category

* Updated 2012 : This restaurant is no longer operating

* This article was published in the New Straits Times (Northern Streets) on 10th August 2011.

Located on the ground floor of a shophouse near Queensbay Mall is Woolloomooloo Modern Australia Cuisine Restaurant. This restaurant is led by chef Rico Teh, who has more than 15 years of cooking experience in Sydney, Australia. The menu is kept simple with Australian dishes as well as some Western fare.

Woolloomooloo Modern Australian Cuisine by

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Loh Bak, with its multitude of choices, is a favorite snack any time of the day. Most of the Loh Bak stalls have more or less the usual items of prawn fritters, pork roll, deep-fried bean curd, century egg, fish fillet and deep fried spring roll.

Whenever I’m in the area of Bayan Baru, I frequently visit the Loh Bak stall at BB Food Court. The stall has a few delicious twist in addition to the usual items!

Loh Bak at BB Food Court, Bayan Baru Penang

Plate stacked high with plenty of variety…!

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