Archive for the ‘Beef Noodle’ Category

Mar

Beef Noodles at Historical Kopitiam, Lai Foong Restaurant; Kuala Lumpur

Posted by: CK Lam Tags: Array, Balls, Beef Noodle, Beef Noodles, Beef Soup, Beef Tendon, Beef Tripe, Bit By Bit, Chinese Herbs And Spices, Coriander, Delicious Beef, Ham Soup, Herbs And Spices, Herbs Spices, Hs, Innards, Intestine, Koay Teow, Kopitiam, Kuala Lumpur, Lai, Lean Beef, Legacy, Lunch Crowd, Offi, Penang, Petaling Street, Prime Location, Rm6, Rm7, Rm8, Smooth Texture, Soup Bowl, Tripe

Growing up in the heart of Kuala Lumpur, one place that I have frequented over the years is the Lai Foong Beef Noodles, located in the prime location of Petaling Street. Many years has since passed, however when I make the trip back I’d indulge in a bowl of Lai Foong noodles!

Filled with ingredients of lean beef, tripe and beef balls, beef tendon, and beef intestine; the taste and quality has remained the same as Thomas Tan strives to maintain the beef noodle legacy of his late grandfather based on an authentic 80-year-old Hainanese recipe.

The chef hard at work preparing the delicious beef noodles!

Beef noodles that lasted the test of time, simply scrumptious!

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Sep

Ipoh Food – Nam Fatt Fish Ball Noodle House

Posted by: CK Lam Tags: Array, Bainun, Balls, Beansprouts, Beef Noodles, Beef Soup, Business Hours, Claypot, Coffee Shops, Crispy Coating, Curry, Distinct Flavor, Fish Ball, Fish House, Fish Paste, Fish Stew, Food Court, Food Courts, Food Pieces, Hawker Food, Hor Fun, Ipoh, Ipoh Perak, Jalan Kampar, Kampar, Kow, Nam Fatt, Noodle House, Noodle Shop, Permaisuri, Plain Noodles, Pork And Beef, Rm6, Savory Beef, Stew Beef, Tau, Variety, Vegetable Beef Soup, Yong Tau Foo

Yong Tau Foo is a famous hawker food in Ipoh and is commonly found in food court and coffee shops around the town. I personally find the Yong Tau Foo in Ipoh tastier, and was delighted when my friend KS introduced me to Nam Fatt Fish Ball Noodle House.

My family visited this air conditioned noodle shop which was located along Jalan Kampar on our recent Ipoh trip. Our meal started off with a plate of Stew Beef Noodles @RM6.80. It was served with plenty of vegetables, indeed different from those serve in Penang.

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22 Comments

Jun

Penang Food – Braised Beef Noodle and Hainanese Satay

Posted by: CK Lam Tags: Amp, Array, Bakery, Beef Brisket, Beef Broth, Beef Noodle, Beef Noodles, Beef Soup, Beef Stew, Braised Beef, Business Hour, Carnarvon, Carnarvon Street, Carnavon, Char Siew, Charcoal Fire, Chilli Sauce, Chinese Style, Choices, Chulia Street, Closing Time, Coffee Shop, Coffeeshop, Commo, Creamy Sauce, Cucumber And Onions, Dry Noodles, Egg Noodles, Father And Son, Flat Rice Noodles, Flavorful Beef, Generous Portion, Green Onions, Handful, Hor Fun, Kampung, Lai, Malabar, Old Haunt, Peanut Sauce, Peddler, Penang, Penang Food, Pho, Pork Satay, Rainforest, Satay, Side Dish, Side Dishes, Soup Base, Soup Broth, Soup Noodles, Sour Plum, Stew Beef, Tan Tan, Tea Time, Tender Beef, Tender Pieces, Third Generation, Toast Bread, Variations, Vietnamese, Vietnamese Language, Wanton Noodle, Wanton Noodles, Wanton Soup, Wantons, Wet Version

There are several variations of beef noodles in Penang with the all time favorite beef ball noodles and the Hakka beef ball noodles.

This time around the focus is on the Ngau Larm Mee stall (Chinese style braised beef brisket noodle) at Sai Lam, an old coffee shop at the corner of Chulia Street and Carnarvon Street. This delicious braised beef can be served with variation of noodles: springy thin or the broad wanton noodles or better still with hor fun. Whatever the choice is, it comes with generous portion of flavorful beef pieces.

Dry Ngau Larm Mee with broad noodles

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One of my favorite places for Beef noodles has to be the shop at the intersection of Beach and Chulia Street. This place is also known as the BOMBA BEEF KOAY TEOW as the landmark that stands out would be the fire station, located right opposite it. The shop has been selling beef noodles for many years now, and is still a hit with the locals and foreigners alike.

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Armed with a camera and a huge appetite, this food blogger & her family travel around looking for the best food and events & happily sharing them with you in this Penang Food Blog