Posted by: CK Lam Tags: Ayam Madu, Buka Puasa, Burung Puyuh, Chef Hamizi, Daging Masak Kicap, Durian Tempoyak, G Cafe, G Hotel Penang, Gulai, Holy Ramadan, International Delicacies, Ketam, Ketam Cili, Kuah Kacang, Kuih Lapis, Lamb Kebab, Malay Kuih, Nasi Minyak, Nutmeg Powder, Pajeri Nenas, Puyuh Daging, Ramadan Buffet Dinner, Roti Canai, Sago Gula Melaka, Salted Egg, Sambal Sotong, Soto Ayam
BY CK Lam
During this holy Ramadan month, G Hotel presents a special buka puasa dinner with traditional kampong styled dishes at the G Cafe. Chef Hamizi, the sous chef presents local Malay delights and international delicacies coupled with succulent barbeque selection in rotating menus.
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Posted by: CK Lam Tags: Acar Rampai, Beef Rendang, Beef Satay, Breaking Fast, Buah Jeruk, Bubur Kacang, Bubur Lambuk, Buffet, Courses Feature, Crunchy Crackers, Fish Crackers, Gulai, Hotel In Penang, Kacang Hijau, Kacang Panjang, Kambing Panggang, Kampung Nelayan, Kerabu Ulam, Kuih Muih, Kunyit, Murtabak, Nasi Briyani, Nescafe Tarik, New Straits Times (Life & Times), New Straits Times (Life & Times), Nyonya Kuih, Pajeri Nenas, Ramadhan Buffet, Rendang Daging, Roti Jala, Sambal Belacan, Traditional Kampung Nelayan, Ubi Kentang, Ulam Pegaga, Ulam Raja, Vistana Hotel, Vistana Hotel In Penang
* This article was published in the New Straits Times (Life & Times) on 21st July 2012
BY CK Lam
For Ramadhan, Vistana Hotel in Penang is offering a full Ramadhan buffet with a traditional Kampung Nelayan theme from July 21 till August 17. The buka puasa spread has over 120 hearty as well as light traditional kampung dishes. There are western salads and plenty of appetisers. Ulam comes with plenty of choices — daun selon, timun, kacang panjang, petai, ulam pegaga and ulam raja — with a variety of condiments, notable ones being sambal cincaluk and sambal belacan. Other appetisers include kerabu ulam and acar rampai.
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Posted by: CK Lam Tags: Ayam Masak, Banana Leaf, Belacan, Bone Marrow Soup, Bubur Hijau, Cincaluk, Ck Lam, Coconut Milk, Eastin Hotel, EASTIN HOTEL PENANG, Fragrant Chicken, Gearbox Soup, Herbs And Spices, Hotel Penang, Ikan Keli, Kerabu, Knuckle Joint, Lemang, Lime Juice, Malaysian Food, Marrow Soup, Masak Lemak, Pucuk Paku, Ramadan Buffet Dinner, Ramadhan Buffet, Raw Vegetables, Rice Dishes, Rich Flavour, Serunding Ayam, Soup Bone, Style Dishes, Subtle Flavors, Swez Brasserie, Ulam-ulaman
BY CK Lam
Eastin Hotel Penang is spicing things up with a spread of kampong style dishes for the coming Ramadhan buffet dinner. They will be showcasing some truly traditional Malaysian food, with creations of salads, soups, spicy curries and desserts by junior sous chef Mohamad Bakri and Mohd Fauzi.
Gearbox soup
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Posted by: CK Lam Tags: Apom, Apom Balik, Ayam Golek, Bayan Lepas Penang, Beef Rendang, Betawi, Coconut Shrimp, Crispy Edges, Deep Fried Tofu, Egg Batter, Fish Crackers, Food Bazaar, Glutinous Rice, Hard Boiled Egg, Keropok Lekor, Lemang, New Straits Times (Life & Times), New Straits Times (Life & Times), Pantai Jerjak, Pantai Timur, Pasar Malam, Prawn Crackers, Pulut, Pulut Udang, Ramadan Food Bazaar, Red Bean Paste, Rempah, Roti John, Satay Chicken
* This article was published in the New Straits Times (Life & Times) on 13th August 2011.
When looking for food to break fast, the pasar malam bazaars can be a change from the traditional food bazaar. The one at Pantai Jerjak, Penang, opens every Wednesday from early afternoon. There is a good crowd of all races.
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Posted by: CK Lam Tags: Acar Buah, Ayam Masak, Bayview Hotel Georgetown, Belacan, Buka Puasa Buffet, Chef Billy, Dalca, Fillet Fish, Georgetown Penang, Hotel Bayview, Hotels In Penang, International Dishes, International Favorites, Kerabu, Many Different Types, New Straits Times (Life & Times), New Straits Times (Life & Times), Onion Sauce, Panoramic Bird, Ramandan, Revolving Restaurant, Sotong, Sumptuous Selection
* This article was also published in the New Straits Times (Life & Times) on 14th August 2010.
Bayview Hotel Georgetown is one of the many hotels in Penang offering Ramadan buffets in the holy month of Ramadhan. The Buka Puasa buffet or breaking fast at this hotel offers a spread of mouth watering and sumptuous selection of traditional local cuisines and international favorites.
Revolving Restaurant sitting on top of the hotel
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