Euro Deli, a landmark brand which has been in our shores since 1991 had recently held a launching event at their Damansara Kim restaurant after undergoing some renovation. The outlet, now occupying two shoplots has a relaxed dining ambiance. On top of that, there is also a section selling its signature products such as sausages, cold cutlets and other products.

Euro Deli, newly refurbished and renovated outlet at Damansara Kim!

Pickles to compliment the cold cuts spread

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Recently, a few food bloggers and I were given a warm welcome into Yishensu Restaurant located in 1 Utama, Petaling Jaya. This restaurant with an inviting and pleasant ambiance serves many choices of wholesome and hearty vegetarian dishes, noodles and sweets. It is very popular with shoppers and also the residence living around the area.

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Tags: 1 Utama, 1 Utama Shopping, 1 Utama Shopping Mall, Ambiance, Array, Bean Curd Tofu, Beverages, Brin, Broccoli, Cashew Nuts, Chicken Chop, Chicken Rice, Connoisseur, Crunchy Texture, Cuttle Fish, Cuttlefish, Dish, Dishes, Flavorful Dishes, Flavors, Flavour, Flour, Fried Fish, Gravy, Greens, Jaya Selangor, Kampar Perak, Lady Fingers, Lemak, Loh, Lot, Lotus Roots, Macadamia Nuts, Main Ingredient, Mutton Curry, Noodles, Onions, Pamphlets, Petaling Jaya, Pineapple Fried Rice, Pleasure, Potatoes, Prawn, Prawns, Refreshing Juice, Rosella, Roselle, Sea Coconut, Smooth Texture, Soya Beans, Spare Ribs, Spices, Spring Onions, Stir Fried, Sweet And Sour Pork, Sweetness, Tasty Gravy, Textur, Thirst Quencher, Tofu, Tofu Dish, Tumbs, Vegetables, Vegetarian, Vegetarian Cooking, Vegetarian Dishes, Vegetarian Fare, Vegetarian Meal, Vegetarian Restaurant, Vegetarian Version, Warm Welcome, Water Chestnut, Yoke

After much delay and location change, Canton-i finally opened their doors at the ground floor of Queensbay Mall, Penang. This brand; which is associated with the Dragon-i line of restaurants, offers varieties of authentic Hong Kong cuisines. Upon stepping into this restaurant, the ambiance and atmosphere radiating from its surrounding was completely different of Dragon-i. Well, the open kitchen concept is still adopted, but the interior design; laced in pink and white colour themes, was a pleasant change. As I browsed through, I noticed the walls were mounted with huge mirrors, giving the place a spacious feeling.

The interior shot of the restaurant.

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Tags: 3 Pieces, Ambiance, Ambience, Aromas, Array, Cantonese, Cantonese Delicacies, Chefs, Chinese Mustard, Comfort Food, Condiments, Congee, Counterpart, Crispy Coating, Cuisines, Cuttlefish, Delicious Pastry, Dessert Menu, Different Types Of Rice, Dipping Sauce, Dumpling, Egg Tarts, Flaky Pastry, Gf, Glass Enclosure, Gravy, Guangzhou, Guangzhou China, Hong Kong Cuisine, Hongkong, Hot Beverages, Interior Design, Jelly Fish, Location Change, Meat Flavour, Meat Shops, Mustard Dip, Natives, Ngor, Open Kitchen, Personal Opinion, Piece Of Meat, Plain Noodles, Prawns, Purse, Queensbay Mall Penang, Red Amaranth, Rm5, Roas, Roast Goose, Roast Meat, Roast Pork Belly, Savoury, Seasoning Spices, Sesame Oil, Spices, Spring Onions, Sweet Sauce, Textur, Waitress, Wonton Noodles