Posts Tagged ‘Amp Nbsp’

BY CK Lam

The Beach Corner Restaurant located in Batu Ferringhi, Penang, has a food menu full of Hainanese favourites.

Nothing beats starting off the meal with their signature Choon Pheah (spring roll). The crispy spring roll is deep-fried golden brown and choked full with yam bean, carrot, cabbage, mushroom, meat, prawns and chives. The best way to eat the Choon Pheah is by adding in some Worchester sauce spiced up with rings of red and small chili padi.

Hainanese Cuisine at Beach Corner in Batu Ferringhi, Penang by what2seeonline.com

Hainanese Cuisine at Beach Corner in Batu Ferringhi, Penang by what2seeonline.co

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Happy Chinese New Year 2013, Year of the Water Snake!!!

There are so many life’s great things and one of them is having reunion meal with your loved ones. And this year I could not have asked for better with the flying in of my sons, daughter in-law and my granddaughter.

The home cooked meal of Nyonya and Cantonese food prepared by mother-in-law has many ingredients and delicacies which are important signs for the Chinese festival. Here are some of the dishes that we had been enjoying over the years.

Celebrating Chinese New Year 2013, Year of the Water Snake with home cooked dishes by what2seeonline.com

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