Posts Tagged ‘Chicken Chop’

* This article was published in the New Straits Times (Life & Times) on 31st May 2011.

The Kota Selera Food Court adjoining Padang Kota Lama (Fort Cornwallis) is a favorite eating place for both locals and visitors to Penang. This spacious food court has several outstanding stalls doing brisk business with the lunch crowd looking for a quick bite.

One stall that stands out among the crowd is Makanan Hainan, serving local and Western fare, Hainanese style. Its small menu of 12 items includes the all-time favorites – chicken chop, fish and chips, prawn fritters, lamp chop and beef steak. Its popular all-day breakfast set is sausage and eggs.

The lamb chop (RM15) comes with two pieces of meaty lamb, pan-fried in a delicious flavour. The addition of fried onions gives a nice contrast of texture and sweetness, wonderfully complementing the tender meat, vegetables, french fries and baked beans.

Penang Hawker Food - Kota Selera Food Court adjoining Fort Cornwallis by what2seeonline.com

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Yut Kee Restaurant, located in Jalan Dang Wangi Kuala Lumpur, is an old school Hainanese restaurant that has been operating since 1928. The place offering traditional kopitiam fare and variety of Hainanese food is a hit with locals and foreigners alike.

Hainanese Cuisine Kopitiam Style at Yut Kee Restaurant, Kuala Lumpur

Breakfast fare

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Sin Kheng Aun Restaurant situated in Chulia Lane is one of the prominent Hainanese restaurants in Penang. This restaurant is very popular with the locals and tourists for its Hainanese food and also local dishes. Specialist of this restaurant includes the Curry Gulai Tumis, Kerabu Prawns, Hainanese Pork/Chicken Chop and many other selections of dishes.

My family and I have tried most of the dishes here as we have patronized this restaurant countless of time over the years. Their unique Haninese Pork Chop is a favorite and comes deep fried with an egg coating and paired with onions, peas and quarters of fried potatoes. The meat has a crispy exterior and went well with the slightly thick delicious gravy.

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Recently, a few food bloggers and I were given a warm welcome into Yishensu Restaurant located in 1 Utama, Petaling Jaya. This restaurant with an inviting and pleasant ambiance serves many choices of wholesome and hearty vegetarian dishes, noodles and sweets. It is very popular with shoppers and also the residence living around the area.

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***The restaurant has since closed down.

Neww BT Food Court was recently opened in Burma road, just next to the Wesley Methodist Church and stone’s throw away from Giant hypermarket. Inside the food court, there many stalls selling varieties of hawker food like hokkien mee, char koay teow, chicken rice, beef noodles, popiah, curry mee, dim sum, western food, economy rice, rojak and many more. Some of them operate in the day while others at night. Parking spaces are aplenty and it is free. Although being new, the ambience and the cleanliness is better compared to other outlets.

There are so many stalls for us to explore and we started off with the Western Cuisine which operates only in the night.

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A plate of Grilled Black Pepper Chicken Chop – RM7 from the Western Cuisine stall. The chicken is perfectly grilled and laid on top of a bed of french fries. I am very impressed with the way they present the food even though it is in a food court.

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I added in the sauce gradually as I do not fancy having the piece of chicken soaking in it. Observe the artistically decorated meal, really tastefully done. :D

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