Posts Tagged ‘Distinct Flavor’

Yong Tau Foo is a famous hawker food in Ipoh and is commonly found in food court and coffee shops around the town. I personally find the Yong Tau Foo in Ipoh tastier, and was delighted when my friend KS introduced me to Nam Fatt Fish Ball Noodle House.

My family visited this air conditioned noodle shop which was located along Jalan Kampar on our recent Ipoh trip. Our meal started off with a plate of Stew Beef Noodles @RM6.80. It was served with plenty of vegetables, indeed different from those serve in Penang.

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The Wok Cafe may sound familiar to many Penangites as this restaurant is the outlet to the Hot Wok Restaurant along Burma Road in Penang. It is housed in a corner shoplot situated in the bustling Kota Damansara township, a new residential and commercial address. Together with a few friends, we went there to savor their Penang Hawker Food and Nyonya cuisine, courtesy of Uncle Robert Yeoh and his son Mervyn (the chef).

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