Posts Tagged ‘Early Evening’

Pan mee is a delicious noodle that is handmade manually on the spot. I found a stall located in Yi Garden coffee shop along Macalister Road / Lorong Selamat selling this delicious pan mee. Also known as mee hoon kuih in Hokkien, you can have it with soup or the dry version; with many different sizes.

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This time around, my food blog is introducing a special prawn fritter (hae jie). If you are on the look out for big prawns hae jie, I would  highly recommend you this particular stall. You can find it at the road side hawker food stalls at Johor Road, just off the Datuk Kramat Road (Padang) junction. The stall sells varieties of deep fried lorbak, tau kua, pig ears, sausages like any other lorbak stall in Penang but it stands out in its hae jie with fresh big prawns.

There are two ways of enjoying the hae jie; one way is the prawn fritters. The shells of the prawn are removed and fry in a coat of batter till golden brown. Each piece of fritter has one big prawn. The other way is having the fried hae jie with the prawn shell still intact. Both of the version are equally good.

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