Posts Tagged ‘Field Mushroom’

Nov

Italian Fare at Med.@Marche-Live in Renaissance Hotel Kuala Lumpur

Posted by: CK Lam in Hotels, International, Invited Review, Italian Cuisine, KL / PJ, Media Preview, New Straits Times (Life & Times), Pizza, Pork Free

* This article was published in the New Straits Times (Life & Times) on 8th December 2010.

On my hotel dining reviews in Kuala Lumpur, I have checked out several dining outlets in Renaissance Hotel Kuala Lumpur, and one of them was Med.@Marche-Live. The open concept restaurant offers a relaxed and casual dining atmosphere, with air-conditioned dining room and great terrace sitting.

These days, the restaurant brings a new dining experience to diners with the presence of Australian Paul Lewis as the Executive Sous Chef. He took over the kitchen this year and has since made his debut in the MIGF 2010. We were privileged to meet up with the chef and at the same time sample some of his dishes from the menu, which focuses on unique Italian specialties and ‘comfort’ food!

Executive Sous Chef Paul Lewis

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Tags: Balsamic Vinegar, Bistecca alla Fiorentina, Black Cherries, Brie, Casual Dining, Chef Paul, Chicken Drummettes, Comfort Food, Crumble Goat Cheese with Apple Balsamic, Duck Proscuitto with Toasted Almond and Honey, Executive Sous Chef, Executive Sous Chef Paul Lewis, Experince, Field Mushroom, Florence Steak, Goat Cheese, Gorgonzola, Grant Burge Barossa Valley Shiraz 2008, Hotel Kuala Lumpur, Italian Fare, Italian Specialties, Marinated Field Mushroom, Marinated House Made Semi-dried Tomato, Med.@Marche-Live, Mozzarella, New Straits Times (Life & Times), New Straits Times (Life & Times), Orvieto Classico, Pecorino, Pesto, Quattro Formaggi, Red Wine, Renaissance Hotel Kuala Lumpur, Rich Taste, Ruffino Aziano Chianti Classico 2007, Ruffino Orvieto Classico 2007, Thin Crust, Toasted Almond, Tomato Basil, Tomato Sauce, Tuscan Chicken Drummettes

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June

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May

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April

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March

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February

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January

Chinese New Year Menu at Swez Brasserie, Eastin Hotel Penang
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November

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October

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September

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August

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Old charming cafes around the heritage enclave of George Town
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July

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Traditional Indian Banana Leaf Rice (Muthu) at Acheen Street
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June

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May

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April

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March

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February

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January

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December

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November

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October

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September

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August

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July

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June

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Penang Hawker Food – Kota Selera Food Court adjoining Fort Cornwallis
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May

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Chin Bee Tea Restaurant – Good Food and Chinese Tea
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Official Launching of Tropical Spice Garden Cooking School, Penang
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SiTigun at Nagore Road, Penang – Pit-Stop Cafe for Cakes & Coffee
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April

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March

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Beef Noodle & Steamboat at Kang Beef House, Penang
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February

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Ikan Bakar (Grilled Fish) & Nasi Lemak at Kampong Teluk Tempoyak, Penang
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Edgecumbe Road Pasembor & Mee Goreng @Kompleks Makanan Persiaran Gurney
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January

Penang Food Promotion for Chinese New Year & Valentine’s Day 2011
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Nyonya Touch to Chinese New Year Menu at Ivy’s Kitchen
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Chinese New Year’s Eve Buffet-Style Reunion Dinner at Tamarind Brasserie, Parkroyal
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Street Food in Gurney Drive with America’s Celebrity Chef Todd English
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December

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Seafood Noodle & Porridge at Public Cafe, Gurney Drive Penang
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Penang Restaurant Christmas and New Year Food Promotions
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Sagano Restaurant & Japanese Cuisine at Renaissance Hotel Kuala Lumpur
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November

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BBQ Experience at Sigi’s Bar & Grill, Golden Sands Resort Penang
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Plethora of Penang’s Hawker Food @Padang Brown Food Court
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Chef Nizar Achmad cooking up a storm at Suffolk House, Penang
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A Tour of The Fullerton Bay Hotel Singapore & Dining at Clifford Brasserie
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Nasi Padang Minang at Transfer Road, Penang
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Experience the Lifestyle at Renaissance Hotel Kuala Lumpur
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Penang Food – Pan Mee @ I Mum Mum Restaurant
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Fish Head Curry at Chee Wah, Lebuh Melayu Penang
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October

CK Lam Interviewed & Featured on RasaRasa.net
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Yuan Izakaya Restaurant – Steamboat & BBQ Buffet @New World Park, Penang
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Chynna Restaurant, Hilton Kuala Lumpur – MIGF 2010 Menu
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Taiwan Foods (Hawker Style) near Queensbay Mall, Penang
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Chaine Des Rotisseurs Mid-Autumn Festival Banquet at Chin’s
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September

Seafood at Fishing Village Restaurant, Teluk Bahang
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Malaysia International Gourmet Festival (MIGF) 2010 Gala Launch
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Wine For Asia 2010 Roadshow at Vintry, Jaya 33
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Penang Hokkien Mee for those with heat-proof hands at Air Itam!
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Passions of Kerala – Banana Leaf Rice Cuisine in New World Park, Penang
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Villa Maria Wine Dinner Extravaganza at Cassis, Penang
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Chinese Wedding Celebration at Parkroyal Hotel, Penang
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City of Perth – Interesting Sights & Food in a Hummer Limo Ride
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Italian Indulgence at Ciao Italia, Perth
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Chocolateria San Churro Fremantle - Perth, Australia
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Fremantle Market & Surroundings in Perth, Australia
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Tree Monkey @Tropical Spice Garden, Penang
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Food Bazaar at Tanjung Tokong
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August

Torbreck Wine Dinner with Founder David Powell
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Soul Kitchen Trattoria – A touch of Italian with soul music and food
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Ramadan Food Bazaar, Penang
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Angliss Gold Bobby Veal Launch Event in Penang
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Hameediyah Restaurant and Hameediyah Tandoori House, Penang
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Wantan Mee @ Chee Meng Cafe in Jalan Dato Koyah, Penang
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Penang Governor’s Birthday Cake prepared by Chef Nazeri Ismail
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Ramadan Dinner With A View @ Bayview Hotel Georgetown, Penang
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Feringgi Grill : Best of Appetizing Grilling and Smoking Sensations
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Chef Anton Mosimann in The Club at The Saujana
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Oyster Porridge in Perak Road, Penang
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Cassis Restaurant @ Bellisa Row, Penang
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Annathai-Kitchen – Thai Style Economy Rice ‘Chap Fun’
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July

Delightful Lunch at The Mandarin Grill in Mandarin Oriental
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Sri Bahari Road Hainanese Chicken Rice new outlet in Lorong Selamat
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Uncle Zack By-The-Beach in Parkroyal Hotel Penang
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Chinese Dumplings at Northern Beach Cafe
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Golden Palm Tree Sea Villas in Sepang, Selangor
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Sri Malaya Heritage Restaurant – New Facade in Penang
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Dining in Penang – Six Course Dinner at Ferringhi Garden
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Lum Mee and Curry Mee @ Campbell Street Market
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Irish Cheese and Wine Party by Shangri-La’s Rasa Sayang Resort and Spa
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June

Marques de Caceres Wine Tasting event at Tiffins Parkroyal Hotel, Penang
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Breakfast at Eng Loh Coffee Shop, Church Street Penang
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Penang Japanese Restaurant – Sakae Teppanyaki & Izakaya, Autocity
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US Food Journalists discovering Malaysian Cuisines in Penang
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Char Koay Kak and Tong-Sui in Air Itam, Penang
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Jewel Of Muscat in Penang
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Balik Pulau Durian Farm Visit – Pondok Upeh
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Kailis Fish Market Cafe, Waterfront Fremantle
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Loh Bak at BB Food Court, Bayan Baru Penang
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Starhill Gallery presents Midsummer Nights Feast 2010, Kuala Lumpur
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May

Penang Indian Spring Roll and Popiah
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Chapati in Penang
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Weekend Breakfast at Sigi’s Bar & Grill, Golden Sands Resort Penang
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Yee Heong Restaurant, Campbell Street Penang
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Kopi Cine, In-House Cafe of Straits Collection, Penang
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Straits Collection, Penang
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Penang Hawker Food at Kedai Kopi Wah Meng, Air Itam
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An evening with Dell DRC Shutterbugs
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Yong Tau Foo at Kafe Pantai Timur Cafe, Paya Terubong Penang
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Leos “Wok For Love” Cooking Competition
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April

Sunshine Bay Seafood Restaurant in Tanjung Bungah, Penang
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Chin’s Stylish Chinese Cuisine for a Fine Dining Experience
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Feast Village Sunday Brunch at Shook!
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Sushi Buffet at Miraku @ G Hotel
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Teik Seng Restaurant Shifted to New Outlet at Carnarvon Street
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Coconut Palms Delicious Seafood Restaurant; Burmah Road, Penang
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Sakae Teppanyaki & Izakaya at Autocity Penang
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Tasty Fried Buns - Air Itam Market, Penang
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March

Gem Restaurant, House of Fine Indian Cuisine
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Mexico: A Festival of Flavours by Chef Daniel Ovadia, Hotel Nikko Kuala Lumpur
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Hungi BBQ at Sigi’s Bar and Grill On The Beach, Golden Sands Resort Penang
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Fresh & Delicious Seafood at Ocean Green Seafood Restaurant, Penang
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CK Lam writing for New Straits Times Newspaper
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Duck Rice (Pei Pa Duck) & Assorted Meat at Lorong Susu, Penang
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Beef Noodles at Historical Kopitiam, Lai Foong Restaurant; Kuala Lumpur
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That Little Wine Bar, Chow Thye Road Penang
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Penang Teochew Cuisine - Restaurant Chao Zhou
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Beoy Chong Kee Restaurant, off Cintra Street Penang
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February

Lot 10 Hutong presents Chua Lam & Friends Live Talk Show
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Chinese New Year Reunion Dinner @ Sesame, G Hotel
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Pasembur at Padang Kota Lama, Penang (Esplanade)
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Serdang Fried Porridge @ Restoran Sin Aik Kee, Kedah
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New Sigi’s Bar & Grill On The Beach, Golden Sands Resort Penang
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Tho Yuen Chicken Rice Restaurant, Penang
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Sesame & Soy @ G Hotel Penang
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Dining Promotion in Penang for Valentine & Chinese New Year 2010
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January

Fried Oyster Omelette (Oh Chien) in Penang
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Suffolk House Restaurant - Dining in a Penang Heritage and Historical Site!
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2010 Chinese New Year Feast at Tai Zi Heen in Prince Hotel & Residence Kuala Lumpur
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Penang Assam Laksa In Perak Road With Fish Ball
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Grand Palace Restaurant @ Pavilion - Celebrating Chinese New Year
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Princely Wedding Fair in Prince Hotel and Residence Kuala Lumpur
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Nasi Kandar Line Clear on Penang Road
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Singapore Hawker Food - Geylang Lor 29 Fried Hokkien Mee
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Goreng Pisang and Fried Fritters at Weld Quay, Penang
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Penang Tau Sar Pneah, Ang Koo Kuih and more at Eaton!
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December

Penang Thai Food - Lang Sae Lee in Tan Jetty, Weld Quay
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Culinary Experience with GE Monogram By Chef Martin Yan at Starhill Kuala Lumpur
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Chinese Cuisines at Restoran City Star, Petaling Jaya
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Hainanese Delights Restaurant @ 1926 Heritage Hotel Penang
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Christmas Cheers @ Prince Hotel & Residence Kuala Lumpur
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Christmas & New Year Dining Celebrations in Penang!
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David Brown’s Restaurant & Tea Terrace @ Strawberry Hill, Penang
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Carven Ong 18th Anniversary - Spring/Summer 2010 Collection & Graduation Gala
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Shangri-La Rasa Sayang Resort & Spa 2009 Charity Christmas Tree Launch
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Coffee Lane, Penang - Something is Brewing in the Cafe!
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Enju Japanese Restaurant Prince Hotel - New Izakaya Style Japanese Menu
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Koay Teow Th’ng with Duck Meat @ Cecil Street Market Hawker Centre, Penang
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Italian @ Cugini Trattoria Pizzeria, Singapore
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November

Penang Korean Restaurant - Sa Rang Chae at New Bob Center, Gottlieb Road
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Jade Blossom Restaurant @ Krystal Point, Penang
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An Evening with Datuk Jimmy Choo at Shangri-La’s Rasa Sayang Resort and Spa, Penang
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Which is your favourite hawker food stall in New Lane, Penang?
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Kim Tavern in Sunway Carnival Mall Butterworth, Penang
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Singapore Food - ieat Crab Fest at Chin Huat Live Seafood
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Penang Seafood @ Tua Peh Kong Tanjung Tokong, Penang; Sea Pearl Lagoon Cafe
---
Golden Sands Resort Penang - Food Tasting with Chef John Brock at The Garden Cafe
---
Khuntai Restaurant - Thai Food in Butterworth, Penang
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Getting Closer to Balinese Cuisine at The Uma in The Strand Kota Damansara
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Penang Lor Mee between Jalan Masjid Kapitan Keling and Beach Street
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Invitation to Chocolate Cooking Class and Chocolate Indulgence High-Tea from Cacao Barry, Callebaut at Mandarin Oriental, Kuala Lumpur
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October

Penang Hawker Food - Popiah Crabmeat
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Penang Chu Char - Hokkien & Hainanese Dishes @ See Kong Ooi
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Buffet Promotion at Spice Market Cafe, Rasa Sayang Resort & Spa
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Lai Po Heen, Mandarin Oriental Hotel - MIGF 2009
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Penang Food - Wanton Mee @ Peace & Joy Coffee Shop, China Street
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MIGF at Pacifica, Mandarin Oriental Kuala Lumpur with Chef Bastian Mantey
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Tai Zi Heen, Prince Hotel & Residence - Malaysia International Gourmet Festival 2009
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Penang Food - Beef Steamboat in Kham Kee Restaurant, Tanjung Bungah
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Penang Food - Satay Ah’ Basri, Expect Satisfaction from Every Cucuk!
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Penang Food - Terubong Seafood @ Paya Terubong
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Penang Curry Mee - Peace & Joy Coffee Shop in China Street
---
Young Heart Restaurant - Second Food Review
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September

Penang Goreng Pisang (Banana Fritters)
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Premier of ‘Chef Daniel Boulud: One Night in Singapore’ in NEO, Kuala Lumpur
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Penang Meatless Cafe - JenxDan Lifestyle Cafe
---
Bidor Delicacy - Biscuits & Pastries @ Pun Chun Restaurant
---
Ipoh Food - Nam Fatt Fish Ball Noodle House
---
Penang Food - Kimberley Street Chicken & Fish Porridge
---
Penang Bridge International Marathon 2009 Launching @ E&O Hotel
---
Miraku - Salmon & Bonita Tuna September Promotion
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Tang Yuen at All About Sugar & Gift
---
Penang Food - Gurney Drive Hawker Center
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Chinese Recreation Club Restaurant, Penang
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August

Stinky Tofu at Tang Steamboat & BBQ Restaurant, Penang
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Teatime at Patisserie RUI Artisanal - Mont’ Kiara Meridin, KL
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Bee Won Korean Traditional Restaurant, Hotel Royal, Penang
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Penang Assam Laksa @ Air Itam Market
---
Miraku Japanese Restaurant, G-Hotel Penang
---
Bak Kut Teh @ Song River, Gurney Drive
---
75 Celcius Restaurant and Bar, Gurney Drive
---
Jamuan Teh Malaysia (Malaysia Tea Party) Kuala Lumpur
---
Penang Food - Sin Geylang Claypot Frog Porridge
---
Bagan Bar and Restaurant, Penang
---
Promotion @ Spice Market Cafe, Rasa Sayang Resort & Spa
---
What2seeonline.com is Two Years Old
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Penang Chu Char @ Heng Kee near Goddess of Mercy Temple
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July

Penang Food - Steamboat @ Sawara Pulau Tikus
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Putu Mayam with Biji Sawi In Little India
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Penang Chu Char at Cintra Street - Sun Yoon Kee Seafood Restaurant
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Penang Food - Hainan Chicken Rice - Thai style
---
Sin Kheng Aun - Hainanese Restaurant Revisit
---
La Casa @ The Waterfront Desa Parkcity, Kuala Lumpur
---
Sushi Night @ Enju Japanese Restaurant, Prince Hotel & Residence
---
Chu Char at Anson Park Seafood
---
Old Favorite Chinese Snacks @ Leong Chee Kee Biscuit off Cintra Street
---
Vegetarian Poon Choi @ Yishensu
---
Penang Food - Tai Buan Porridge
---
Insight Launch Ceremony of Red Tomato
---
Penang Hawker Food & Nyonya Cuisine @ The Wok Cafe, Kota Damansara
---
Teochew Food - Yoong Kee Eating Shop
---
Re-launch of Euro Deli Restaurant, Damansara Kim
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June

Penang Food - Braised Beef Noodle & Hainanese Satay
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How About A 14inch For Tea Time - Crullers/You Tiao
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Malaysian Kueh - Penang Nyonya Kuih
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Food Trail In Muar, Johor
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Penang Food Bloggers Tasting Session At Ivy's Kitchen
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Penang Hawker Food - Kek Seng Ice Kacang
---
Vintage Bulgaria Restaurant & Bar - Revisited
---
Penang Food - Klang Bak Kut Teh
---
Peranakan Nyonya Restaurant - Hot Wok, Penang
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Penang Food - Savour The King Of Fruits - Durian
---
Daorae Korean BBQ Restaurant - A Tasty Korean Affair
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Gartien

CK Lam’s Profile

Armed with a camera and a huge appetite, this food writer & her family travel around looking for the best food and events & happily sharing all the good eats with you in this Penang Food Blog