Posts Tagged ‘Flavorful Taste’

Jun

Penang Food Bloggers Tasting Session at Ivy’s Kitchen

Posted by: CK Lam in Assam Laksa, Dessert, Fish Beehoon, Georgetown, Invited Review, Lorbak, Nyonya, Penang, Sights

If you are looking for varieties of Nasi Lemak, Nyonya cuisines and home cooked food, you might want to drop by Ivy’s Kitchen located on Chow Thye Road, Penang. This pork free restaurant with very basic deco is just beside Isaribi Japanese Restaurant and Jemputree.

A group of Penang Food Bloggers gathered there recently for a food tasting session.

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Tags: 1914, 6pm, Amp, Array, Assam Laksa, Beef Rendang, Business Hours 9am, Chow, Coconut Milk, Colorful Fruit, Combo Meals, Creamy Richness, Criz, Curry Rendang, Deep Fried Chicken, Dory Fish, Fish Curry, Fish Fillet, Flavorful Taste, Fragrant Coconut Rice, Fresh Fruit Juice, Fresh Juice, Fried Chicken Wing, Fruit Juices, Gps, Gps Coordinates, Gravy, Groundnuts, Grouper Fish, Hard Boiled Egg, Hardboiled Egg, Home Cooked Food, Husband And Wife, Ikan Bilis, Jelly Dessert, Juices, Kaffir, Kaffir Leaves, Lemak, Lily Bud, Lobak, Longan, Lorbak, Many Thanks, Minangkabau, Nasi Lemak, Penang Food, Pineapple Juice, Poh Piah, Prawn, Prawn Curry, Red Bean Soup, Rice Porridge, Rm3, Rm7, Rm8, Road Houses, Sago, Sambal, Sardine Fish, Side Dish, Side Dishes, Spicy Beef, Spicy Dish, Spicy Dishes, Spring Roll, Tasty Combo, Tender Pieces, Tong, Watermelon Juice, White Fungus, White Rice, Wife Team

36 Comments

Apr

Pot Filled with Treasure @Goh Huat Seng Restaurant

Posted by: CK Lam in Georgetown, Penang Restaurant, Steamboat, Teochew

Just mention Goh Huat Seng Restaurant and usually one word come to mind… Steamboat! Having been around for more than 50 years, it is one of the oldest Teochew restaurants in Penang. Situated in the folds of Kimberley Street, many things have changed since the old days but one thing’s for sure… the traditional steamboat still comes lighted up with charcoal.

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Tags: 3pm, Arp, Array, Basic Ingredients, Braised Duck, Business Hours, Chicken Pieces, Chicken Soup, Chien, Chim, Chinese Cabbage, Choice One, Deep Fried Fish, Delicacies, Favourite Place, Fifty Years, Fish Ball, Fish Maw, Flavorful Taste, Food Outlets, Fried Fish, Goh, Hot Pot, Jelly Fish, Kimberley, Lor, Mini Fan, Oyster Omelette, Penang Restaurant, Prawn, Restaurant In Penang, Restaurants, Restaurants In Penang, Signature, Soup Base, Soup Ingredients, Steamboat, Teochew Restaurant, Teochew Restaurants, White Fish

47 Comments

CK Lam's Profile

Armed with a camera and a huge appetite, this food blogger & her family travel around looking for the best food and events & happily sharing them with you in this Penang Food Blog