There is always something new and different for me to try on my every visit to Enju Japanese Restaurant in Prince Hotel. This time around the launch of their exquisite New Izakaya Style Japanese Menu by Japanese Cuisine Master Chef Thomas Lim promises a lot of different dishes together with a large selection of sake, wine, beers and juices.
Tags: Alaskan Black Cod, Array, Beef Skewers, Black Cod, Chef Thomas, Chili Oil, Cream Cheese, Egg Yolk, Enju Japanese Restaurant, Fish Roe, Flying Fish, ginger Grilled Salmon, Green Pepper, Grilled Beef Skewers, Grilled Salmon, Gyoza, Izakaya, Japanese Cuisine, Japanese Dumplings, Japanese Menu, Japanese Pizza, Japanese Tofu Cheese Cake, Kushiyaki, Makimono, Menrui, Natural Flavors, Oil Vinegar, Okonomi Yaki, Otsumani, Prince Hotel, Prince Hotel Residence, Sake Wine, Salmon Roe, Salty Taste, Small Fish, Sushi Rice, Tamagoyaki, Tasty Roll, Temaki, Tiger Prawn, Water Chestnuts, Yaki Udon, Yakimono, zakaya Style Japanese Menu
