Posts Tagged ‘Penang’

BY CK Lam

It is always interesting to taste something new, especially with great company

Together with a group of friends, we had a meal of rich flavours, aromas and colours of Moroccan and Mediterranean cuisine at Al Medina Moroccan Restaurant.

Located in Tanjung Bungah, Penang, the house converted restaurant with both indoor and outdoor seating exudes a warm welcome.

Experience Moroccan and Mediterranean Food at Al Medina in Penang by what2seeonline.com

The spacious lawn has a number of bamboo huts

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BY CK Lam

The Tree Bar launching on 11th July 2014 at the ground floor, alfresco area of G Hotel Gurney Penang sees a wonderful addition to the hotel’s portfolio of food and beverage outlets.

Established guests and media were present to witness the launching of the new hangout spot in town.

G Hotel's new Tree Bar Launching and Ribbon Cutting by what2seeonline.com
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BY CK Lam

The secret is in the soup

The light and flavorful noodle dish of koay teow th’ng is a popular hawker food across Penang.  One place that many would head to for a bowl of koay teow th’ng (flat rice noodle) is the stall located on Clarke Street – a street between Argyll Road and Hutton Lane.

Hidden in a small alley, you will find the koay teow th’ng stall that has been running for more than 30 years.

Koay Teow Th’ng at Clarke Street, Penang by what2seeonline.com
A bowl of koay teow th’ng prepared with beehoon

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BY CK Lam

Doing my marketing in the Pulau Tikus wet market gives me the opportunity to try the many hawker food from the surrounding food stalls. One of the popular noodle stall is the wantan mee stall at Swee Kong coffee shop, located on Burma Road (opposite the Pulau Tikus Police Station).

The neighbourhood wantan mee stall has been serving dry version wantan mee in soy sauce, pork lard and signature “lor” starchy gravy for the breakfast and lunch crowd.

Wantan Mee House, Pulau Tikus Penang by what2seeonline.com

Dry wantan mee with deep-fried wantan

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BY CK Lam

For this holy month of Ramadhan, G Café in G Hotel Gurney Penang is offering the Ramadhan Buffet Dinner. Diners will be able to savour a delectable treat of Malay cuisine from different parts of Malaysia.

Chef Hamizi, the sous chef presents three main themes for the buffet – Rasa Rasa Utara, Selera Pantai Timur and Juadah Seri Selatan.

Ramadhan Buka Puasa Buffet Dinner at G Hotel Gurney Penang by what2seeonline.com

 

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BY CK Lam

Food and wine connoisseurs attending the Chateau Smith Haut Lafitte Wine Dinner at the Feringgi Grill at Shangri-La’s Rasa Sayang Resort and Spa Penang had an enjoyable evening of fine indulgence.

A general presentation of Chateau Smith Haut Lafitte was presented by David Ornon

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BY CK Lam

George Town Penang is reputed with its many heritage shophouses with five foot pedestrian walkways. Many are familiar with these sheltered walkways which are popularly known as goh kaki 五脚基. It is not surprise having one of the cafes going after the name.

Goh Kaki located in two heritage shophouses on Bishop Street is a casual relaxing space. It is one of the several cafes in town that brings back childhood memories.

The drinks menu offers brewed local coffee, fresh juices, soothing teas and ice blended. Coffee choices on the menu include Kopi C, Kopi-O, Kopi and Chocolate Coffee, all served in porcelain kopitiam cups and saucer with flower motifs.

Goh Kaki offers customers the signature ‘Say No’ Chocolate Coffee with “old-school” chocolates wrapped in gold foil. The chocolate coins with the charm of yesteryear are still sold at some grocers.

Goh Kaki - Five Foot Way Cafe in Penang by what2seeonline.com

Chocolate coffee RM7.90

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BY CK Lam

The Chateau Palmer Wine Dinner organized by Asiaeuro introduced the renowned wines from the Margaux appellation of Bordeaux for an intimate set of 36 guests. The event held at Hotel Equatorial Penang begin with a Processco reception at the Blue Moon before proceeding to The View restaurant for dinner.

Chateau Palmer Wine Dinner at The View, Penang by what2seeonline.com

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16
May

Chilling out at Mish Mash, Muntri Street, Penang

   Posted by: CK Lam    in George Town, Penang, Pub

BY CK Lam

If you are planning for drinks or cocktails in Muntri Street, Penang, hop in to Mish Mash. The place which has recently obtained its liquor licence is boasting a full bar besides its coffee and seasonal drinks.

The place with warm and friendly environment is own by two Old Frees (ex-students of Penang Free School). One of them is Ben Ng, who runs his own gig called Fluid Alchemy. He was on hand to show us the cache of whiskey that he has been accumulating over the time.

Chilling out at Mish Mash, Muntri Street, Penang by what2seeonline.com

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BY CK Lam

25 April 2014, marked the topping off ceremony of G Hotel Kelawai, Penang. The RM200mil hotel which is a new chapter in the G Hotel brand is in its final stages of construction and is targeted to open in the last quarter of 2014.

Located at the junction of College Drive (Persiaran Maktab) and Kelawai Road, the modern and trendy hotel set the stage for exclusive and extraordinary experiences for both business and holiday travellers.

The “topping off ceremony” held on the 23rd floor is lead by General Manager of G Hotel; Mr Michael Hanratty, Director of G Hotel; Mr Phuah Choon Meng and Mr Phuah Ken Lin, Director of Malaysia Tourism Promotion Board; Mr Harun Pilus, Penang Global Tourism; Mr Jason Sim along with Guest of Honor, Chief Minister of Penang; YAB Lim Guan Eng and Minister of Tourism and Cultural Development; YB Danny Law Heng Kiang.

 G Hotel Kelawai Topping Off Ceremony by what2seeonline.com

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