Posts Tagged ‘Roast Duck’

May

Penang Food - Sky Cafe & Star Cafe, Roast Meat Cuisine

Posted by: CK Lam in Georgetown, Hawker, Penang, Roast Meat

Heavenly Chinese Roast Meat can be found at Sky and Star in Penang.

One of my favorite stall would be the one located on the ground floor of Sky Hotel on Chulia Street which is known for its high number of budget hotels and small cafes. You could easily spot this blue-ish building with the stall ‘WAI KEE’ right in the front entrance which is a few doors down from Ecco Cafe.

Here you will find delicious assorted roast meat. Ordering comes in individual servings or in individual plate with an assortment of your favourite choice of meat. The good stuff that I usually order is the Siew Yoke, Siew Cheong and Char Siew. The Siew Yoke has a very crispy skin and also the right amount of salty flavor.

Who can resist the succulent Siew Yoke!

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Tags: Array, Assortment, Bakery, Beef Patty, Budget, Budget Hotels, Business Hour, Cafes, Carnavon, Char Siew, Chili Sauce, Choy Sum, Chulia Street Penang, Coffee Shop, Crisp Skin, Crowd, Cucumber Soup, Duck Meat, Ecco, Fatty Layer, Food Outlets, Forty Minutes, Free Soup, Front Entrance, Gps Coordinates, Greens, Hawker, Hotel Penang, Hotels, Jalan Masjid, Kapitan, Korn, Lunch Hour, Lunch Meal, Peak Hours, Peak Period, Penang Food, Pun, Rainforest, Rainforest Restaurant, Roast Duck, Roast Meat, Roast Pork, Salty Flavor, Signature, Signature Dish, Sky Cafe, Sky Hotel, Sky Star, Slab, Star Cafe, Succulent, Sumptuous Lunch, Sweet Sauce, Thick Gravy, Thick Piece, Vegetable Soup, Vegetables, Watercress Soup, Yoke

35 Comments

Feb

Sek Yuen Restaurant, Jalan Pudu - Kuala Lumpur

Posted by: CK Lam in Chinese, KL / PJ, Restaurant

I’ve always made it a point to visit Kuala Lumpur several times a year, as the cuisines there are a nice change from what we get in Penang. Their style is slightly different, the taste and ways of cooking are unique as well. We made our way down to Sek Yuen Chinese Restaurant just down Jalan Pudu, for one of our Chinese New Year meals. We started off our meal with the traditional Yee Sang mixing, and indeed it was different from Penang.

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Tags: Amp, Arp, Array, Chinese New Year, Chinese Restaurant, Cucumber, Cuisines, Delicious Cuisines, Different Style, Ginger, Ginger Slices, Gravy, Hubby, Kuala Lumpur, Naked Sun Bathing, New Year, Parking Spaces, Penang, Perfect Appetizers, Pineapple Slices, Prawns, Pudu, Raw Fish, Right Moment, Roast Duck, Secret Blend, Several Times, Signature Dish, Sour Plum, Sour Pork, Steamer, Style Text, Vegetables

32 Comments

CK Lam's Profile

Armed with a camera and a huge appetite, this food blogger & her family travel around looking for the best food and events & happily sharing them with you in this Penang Food Blog