Le Grand Dim Sum Restaurant with its soft opening in George Town, Penang provides a lovely venue for dim sum. Located at the Teoh Kong Si, most might not even know the existence of this restaurant as the building is tucked away behind Lebuh Carnavon.
The restaurant welcomes diners with its colorful façade while its dining spaces on the ground floor boasts different decorations and set up. The space at the main entrance behold an interior sheathed in hues of blue, red and gold.
Le Grand not only has a menu of dim sum dishes done in traditional style, but also an array of creations prepared with surprising twist. Ordering comes with the convenience of scanning the QR code and prices of the food shown are a bit on the higher side.
We stopped in for breakfast and after ordering, the food reached us within fifteen minutes. Here’s a smattering of what we had along with hot Chinese tea:
Signature Mai RM13.90
Shrimp Chee Cheong Fun RM16.90
Char Siew Bun RM9.90
Salad Tiger Prawn Roll RM16.90
Wu Kok RM16.90
If you’re planning on splurging, Le Grand’s options include Abalone Bao wrap with glutinous rice, Petit 3 Mai – basket of siew mai with toppings of caviar and scallop, Abalone Porridge, and many more.
To book your table at Le Grand, do call 012-3299298. Business hours are from 8am till 4.30pm daily except Mondays.
260 Lebuh Carnavon
10100 George Town