Figo’s Restaurant, Tanjung Bungah Penang
***This place has since closed down * This article was published in the New Straits Times (Life & Times) on 5th January…
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Bagan Bar & Restaurant, Penang – Revisited
***The place has since closed down and shifted to Macalister Mansion * This article was published in the New Straits Times (Life…
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Seafood Noodle & Porridge at Public Cafe, Gurney Drive Penang
BY CK Lam Public Cafe is just another neighborhood coffee shop in the pleasant surroundings of Gurney Drive. Located next to the…
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Penang Restaurant Christmas and New Year Food Promotions
Christmas and the festive season is upon us, and the beautiful year of 2010 is coming to a close. I hope everyone…
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Sagano Restaurant & Japanese Cuisine at Renaissance Hotel Kuala Lumpur
My visit to Renaissance Hotel also features a dinner at the Japanese restaurant, Sagano and an introduction to the famed Chef Yasutoshi…
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Best of Penang Chee Cheong Fun (Rice Roll)
BY CK Lam Chee Cheong Fun is a dish of hand cut steamed flat rice noodle rolls without any filling. This little…
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Italian Fare at Med.@Marche-Live in Renaissance Hotel Kuala Lumpur
* This article was published in the New Straits Times (Life & Times) on 8th December 2010. On my hotel dining reviews…
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BBQ Experience at Sigi’s Bar & Grill, Golden Sands Resort Penang
Together with several invited guests, we congregate at Sigi’s Bar and Grill on The Beach for a barbecue dinner at its outdoor…
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Plethora of Penang’s Hawker Food @Padang Brown Food Court
* This article was published in the New Straits Times (Life & Times) on 19th November 2010. Penang is truly blessed with…
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Chef Nizar Achmad cooking up a storm at Suffolk House, Penang
* This article was published in the New Straits Times (Life & Times) on 26th November 2010. An evening had me driving…
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A Tour of The Fullerton Bay Hotel Singapore & Dining at Clifford Brasserie
The newly opened six-storey The Fullerton Bay Hotel in Singapore is one of the most beautiful hotels I have visited around the…
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Nasi Padang Minang at Transfer Road, Penang
This is one of my few lunch venture into Restoran Nasi Padang Minang, which is located in Transfer Road. The place is…
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Experience the Lifestyle at Renaissance Hotel Kuala Lumpur
My travel hotel destination this time to Renaissance Hotel, Kuala Lumpur, was an introduction to the hotel’s newly-refurbished Lifestyle rooms. The hotel…
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Penang Food – Pan Mee @ I Mum Mum Restaurant
There are only a couple of places in Penang where you can find tasty handmade Pan Mee (mee hoon kuih). I managed…
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Fish Head Curry at Chee Wah, Lebuh Melayu Penang
* This outlet has since closed down Fish head curry is an all time favorite delicacy for many. The fish head curry…
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CK Lam Interviewed and Featured on RasaRasa.net
Recently I had the honor to be interviewed by rasarasa.net. The article ‘The Accidental Food Blogger’ appeared in the section – Talking…
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Yut Kee Restaurant – Hainanese Cuisine Kopitiam Style
*Yut Kee Restaurant has since shifted a few doors down the road Yut Kee Restaurant, located in Jalan Dang Wangi Kuala Lumpur,…
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Comfort of Home – Serviced Apartment
Finding a place of accommodation in Kuala Lumpur is a breeze with its plenty of hotels. For short trip, staying in the…
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Traditional Tong-Sui at Sweet-i in Sungai Dua, Penang
* This article was published in the New Straits Times (Life & Times) on 7th November 2010. I have been devouring tong-sui…
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Baba-Nyonya Wedding with a Peranakan Dining Experience
BY CK Lam A rich and colorful Peranakan wedding! Baba-Nyonya wedding ceremony is fast disappearing and forgotten by many except for a…
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Chynna Restaurant, Hilton Kuala Lumpur – MIGF 2010 Menu
Hilton Kuala Lumpur participates in the 10th successive MIGF 2010 with its three outlets – Senses, Iketeru and Chynna. All the three…
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Taiwan Foods (Hawker Style) near Queensbay Mall, Penang
* This article was published in the New Straits Times (Life & Times) on 17th November 2010. Taiwan Foods is located in…
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Chaine Des Rotisseurs Mid-Autumn Festival Banquet at Chin’s
Chin’s recently hosted the Mid-Autumn Festival Banquet in conjunction with CHAINE DES ROTISSEURS at its stylish and upscale waterfront restaurant in Penang.…
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Seafood at Fishing Village Restaurant, Teluk Bahang
*This article was published in the New Straits Times (Life & Times) on 27th September 2010. Teluk Bahang, in the northwestern tip…
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Malaysia International Gourmet Festival (MIGF) 2010 Gala Launch
The Gala Launch of the Malaysia International Gourmet Festival 2010 (MIGF) was held in the Grand Ballroom, Pyramid One of the Sunway…
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Wine For Asia 2010 Roadshow at Vintry, Jaya 33
Wine for Asia (WFA) and the Singapore Tourism Board recently invited many guests to attend their Wine For Asia 2010 Roadshow Presentation…
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Penang Hokkien Mee for those with heat-proof hands at Air Itam!
Dining with a twist would be more appropriate! Imagine holding a piping hot bowl of Hokkien Mee with your bare hands, while…
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Passions of Kerala – Banana Leaf Rice Cuisine in New World Park, Penang
*This article was published in the New Straits Times (Life & Times) on 15th September 2010. I recently discovered the tempting taste…
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Villa Maria Wine Dinner Extravaganza at Cassis, Penang
*This article was published in the New Straits Times (Life & Times) on 16th October 2010. The Villa Maria wine dinner held…
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Chinese Wedding Celebration at Parkroyal Hotel, Penang
*This article was published in the New Straits Times (Life & Times) on 20th September 2010. Wedding dinner held in hotels has…
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