41 comments so far
Oh no! It made me feel so hungry and drooling now. Also homesick too!
you really sat down there and enjoying the bowl of laksa? don’t you find another stink smell from the dirty drain??
I like how the stall owner pours and re-pours the soup back to ensure the noodles are really hot when served. I’m guessing some food hygiene officer might object that process, but for foodies, it’s a sign of perfectionism!
This is my personal favourite – never miss it whenever i’m in penang! had a good bowl last weekend there!
food-4tots – When will be your next trip home? We can go for hawker food.
Big Boys Oven – Me too!
New Kid On The Blog – It is relatively ok compared to other places.
J2Kfm – A little bit unhygienic but is bearable.
Life for Beginners – This method only applies to the Assam Laksa.
Selba – This is one dish that you must eat when you visit Penang.
email2me – It depends on the business for the day…on a good day, it will close early at 8pm and other days till 9.30pm.
foodbin – Thanks for introducing the fried popiah stall. Will get some on next visit.
allie – Oh dear…
mimid3vils – You have to visit this stall which many claim to have the best Assam Laksa.
xin – I like your customized order…without fun.
Pureglutton – Many KL people like to visit this stall.
ai wei – Good idea…can get to eat it when you reach home.
adel – That’s a bit of over eating lor….
I have not try this yet as I need to find one day when my gal is not following me to try it out! As parking is also a problem there. ^-^
There’s a branch stall of this Laksa stall in Genting Coffee Shop in Island Glades..
pigpigscorner – Really missing the laksa ya?
satkuru – Do try to visit this place… the soup is slightly thicker than most places.
Food Paradise – Parking can be a problem and I only managed to find one after a few rounds.
JL – That’s great news to share with all of us…thanks!
Duly noted! My better half and I had the opportunity buying very cheap tickets on AirAsia for in about 3 or 4 weeks. We’ll be spending some quality time during a week testing lots of new food places. This one will be checked!
BTW, if no objection I will link your blog to mine. It’s an old one that was “parked” for more than a year. I’ve been cleaning itup and revived it since a few days.
Traffic is very low but I hope within a year to increase the visits. For the moment it also is free of publicity.
http://diehardowl.wordpress.com/
JP
Wild Boar – Nice having you in my blog and sharing your point on the environment of the food stall.
Jay-P. – You have a nice blog and its a good thing to revive it. It just need some time to bring the traffic in. You are most welcome to link to my blog.
Btw…you must try this assam laksa.
Nothing beats the laksa in Balik Pulau, especially the one at the coffeeshop next to the old market. Also try the kopi-o as well as nutmeg and ‘umbra’ juice there!
I think the laksa man pours and repours the soup in order to “trap” as much of the minced fish meat as possible; and also to heat up the noodles, I suppose.
But I used to like the laksa in Kek Seng coffee shop. But the shops cleanliness, or lack of it, was too much for me. Not even it’s durian ice-cream could lure me back unless they clean up the place.
There were much raves about this place but it’s not as good as before. My Ayer Itam-born friends claimed it as well. I used to stay in the area for several years. So, I had enough of this famous ‘Murky’ Assam Laksa by the market.
When I’m in Ayer Itam, I usually go across into the fruit market opposite this seller. The Fruit Market I referred to is where the known Cooked Koay Teow Soup and Charcoal Char Koay Teow (beware if you order his Char Koay Teow, it’s really slow but yummy! You can get it quick if there’s not much customers though) located. This Assam Laksa seller is mute but he does understand your orders
For me, I like it better then the famous seller because the soup is not murky and you can see the chunks of fresh fish in your bowl. I mean the fish meat is fresh not dried and dark. Place is clean too
This is my opinion ya…:-)
I can say the laksa at this place is not as tasty as before. I would nauseate upon being greeted by the stench of the drain there. This is not going to help my taste buds. Surely there are better places to have laksa.
Wow!
I suddenly have a craving for Assam Laksa now!! Thank You for Sharing!!
Greatly Appreciated!!
=)
Hey nice pics! Made me hungry just looking at them, good info, nice job…I love a good laksa and I’m putting together my ultimate laksa guide, you can see it here if you like! http://www.squidoo.com/ultimate_laksa_guide
thanks again.
I’ll be visiting penang on this friday.Thanks for your sharing over here.Hope i can find all this great place to eat
The best Assam Laksa in Penang is at Hot & Spicy Cafe, Jalan Air Itam main road, opposite Public Bank Air Itam branch, in front of the old Choong Nam cinema (now a church), just a few doors away from Shell petrol station. It’s many times better than Air Itam laksa!!!!!
Just RM3.00 per bowl. It’s yummy, yummy, yummy.
The stall also sells yummy Ice Kacang & Ai Yi Bing (Taiwanese jelly dessert)!!!



































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