Archive for the ‘Pork Free’ Category

BY CK Lam

It might not be my first visit to 2PM Lounge at G Hotel Kelawai Penang, but it is definitely my first taste with the food in this delicately decorated lounge. Located on the hotel’s lobby level, the lounge with private rooms and alfresco area offers relaxing ambience with comfortable design furniture and fixtures.

The menu comes with mix of dishes, canapés, snack and bites, sweet treats, coffee, tea, and plenty of cocktails, wines and champagne.

2 Way Bruschetta, 2pm, 2PM Decker, 2PM Lounge, Antipasto, Aurora Pollo Pizza, Baked Fish, Beef Salami Wrapped Asparagus With Cheese Fondue, Canape, Canape Bar, Chili Lada, Chimichurri Sauce, Ck Lam, Cobb Salad, Coleslaw Baby Octopus, Cutting Edge Lifestyle Hotel, Dining, Dining Option at G Hotel Kelawai Penang, G Hotel Kelawai, ghotelkelawai, GK Cocktails, Grana Padano, Jalan Kelawai, Lemon Merinque Tart, Lifestyle Hotel Penang, Lounge, Lychee Smash, Macarons, Macaroons, Mango Moose, New York Cheese Cake, Open Face Slider, Pan Roasted Chicken Breast, Peanut Butter Brownie, Penang, Penang Food Blog, Persiaran Maktab, Potato Salad, Potato Salad Shimeji Mushroom, Promegranate Mojito, Restaurant, Seared Steak, Small Plates Big Flavor, What2seeonline.Com, Zucchini Carrot Roll

 

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BY CK Lam

G Hotel Kelawai may have only been open three months, but the hotel is offering its touch as the place to have your wedding festivities. With its location facing Jalan Kelawai and nearby Gurney Drive shopping and entertainment district, the 5-star cutting-edge, lifestyle hotel is providing many services to ensure the big day runs smoothly and professionally.

G Hotel Kelawai has total of six Forum Rooms, and the hotel is happy to host your wedding dinners in Forum 5 & 6. The modest-sized venue can comfortably accommodate up to 120 guests.

The wedding specialist came up with two modern wedding packages which are contemporary, intimate and private. The eight course Intimate package is priced at RM1,388++ and the Sensual package at RM1,188++ per table of 10 (for a minimum of 10 tables). The wedding couple can select their favorite dishes and served with complimentary Chinese tea, soft drinks or fruit punch.

Baked Mussels with Cheese, Banquet Packages, Braised Kwei Fei Abalone and Fried Fish Mau, Braised Shark’s Fin Soup, Chilled Mango with Lychee Pox, Chinese Wedding, Ck Lam, Coconut Prawn Rolls, Course Dinner, Cutting Edge Lifestyle Hotel, Executive Sous Chef Ong, Four Hot & Cold Combination Platters, Fresh Scallops with Macadamia Nuts, G Hotel Kelawai, G Hotel Kelawai Penang Chinese Wedding Dinner Packages, G Hotel Kelawai Themed Wedding, Ghotelgurney, ghotelkelawai, Jalan Kelawai, Kerabu Mango with Onions and Crystal Dried Prawns, Lifestyle Hotel Penang, Penang Food Blog, Penang Wedding, Persiaran Maktab, Roasted Pi Pa Duck, Smoked Salmon Pineapple Fried Rice, Steamed Cod Fish, Traditional Chinese Wedding, Wedding, Wedding Banquet, Wedding Banquet Food Tasting Session, Wedding Celebration, Wedding Couple, Wedding Dinner Package, Wedding Planners, What2seeonline.Com

 

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BY CK Lam

Queensbay Mall introduces “something new of something old” to pique the shoppers senses with the launch of Queens Hall on 21st April 2015.

Located on the third floor at the Centre Zone of Queensbay Mall, the new pork-free food court is 17,500 sq ft, and seats approximately 500 people in a cosy, welcoming atmosphere.

Beef Noodle Soup, Char Koay Teow, Chettinad Briyani Set, Chicken 65, Chicken Bolognese, Chicken Curry Puff, Chicken Lasagne, Chicken Maryland, Chicken Pie, Chicken Pot Pie, Ck Lam, Claypot Chicken Special, Claypot Yee Mee Soup, Coffee, Dry Chili Pan Mee, Egg Tart, Fish Chips, Food and Drinks, Food Court, Food Hall, Fried Oyster Cake, Green Curry Chicken, Grilled Trio Platter, Hokkien Mee, Hotplate Crispy Chicken Rice, Hotplate Mushroom Chicken Yee Mee, I Love Yoo, I-Kopitiam, Karaikudi, Love A Loaf Bakery, Mak Ee, Masala Dosai, Pan-Fried Radish Cakes, Penang Food Blog, Penang Hawker Food, Penang Road Teochew Cendul, Penang Treasured Heritage, Pork Free, Pork-Free Food Court, Portuguese Tart, Queens Hall, Queensbay Mall, Queensbay Mall Centre Manager Selina Ng, Ramly Burger, Roasted Chicken & Duck Rice, Room of Bricks, Room of Containers, Room of Garden, Room of Medicine Box, Room of Roof, Room of Signage, Room of Tiles, Room of Windows, Roti Bakar, Sin Nam Huat Roasted Chicken & Duck Rice, South Indian Cuisine, Sukhothai, Sweet Potato Rolls, Tandoori Chicken Set, Teochew Chendul, Tom Yum Soup Noodle, Tourism Development and Culture Committee Chairman Danny Law Heng Kiang, Uncle Kin Pan Mee, Wanton Mee, What2seeonline.Com, Yong Tau Food

 

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BY CK Lam

In conjunction with the Songkran Pee Mai festival or Thai new year from April 13 to 15, Eastin Hotel Penang is offering a unique month-long Thai tasting experience with a special-themed menu at Swez Brasserie.

Bayan Lepas, Bua Loy Sam Si, Buffet Lunch, Ck Lam, Dessert, Eastin Hotel, EASTIN HOTEL PENANG, Flavours of Thailand, Gang Keaw Whan Gai, Geang Juide Mara Sai Gai, had Pak Ruam Nam Man Hoiy, Invited Review, Kao Neaw Mamuang, Kao Phad Poo, Lab Gai, Malay Mail, Nam Prik Long Rue, Nuae Yang Nam Tok, Packthong Sakaya, Panaeng Nuae, Penang, Penang Food Blog, Phad Preaw Whan Talay, Phat Khi Mao Kai, Pla Kapong Phad Khyenchaiy, Pork Free, Sakjuu Piak Maphrao Awn, Songkran Pee Mai Festival, Songkran Sawadee Pee Mai Festival, Swez Brasserie. Sawadee Pee Mai, Tao Hoo Lod Phad Khuenchaiy, Tap Thim Krawp, Thai Buffet, Thai Cuisine, Thai Food, Thai New Year, Tong Yam Goong, What2seeonline.Com, Yam Hua Plee Sai Goong, Yam Talay

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BY CK Lam

Penang has not only one G Hotel but two. First is G Hotel Gurney and now is G Hotel Kelawai. The 5-star cutting-edge, lifestyle hotel opened its door to the public on February 16, 2015.

Facing the bustling Jalan Kelawai, and its side at Persiaran Maktab, the hotel  is just a short buggy drive from its sister property.

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BY CK Lam

For those looking to have a business breakfast, lunch or dinner in George Town, Penang, The Islander in the newly renovated Hotel Jen (formerly known as Traders Hotel) offers all-day dining and themed buffets. The comfortable spacious restaurant has opened at its former space on the hotel lobby, facing Magazine Road.

Executive Chef B. Sivasegaran who specialized in Italian cuisine has put together a new a la carte menu with new creations and old favorites. Available from mid-April 2015, the menu features light bites, authentic local street food, famed international delicacies, signature dishes, and delightful desserts.

  #hoteljenpenang, #thatjenfeeling, A La Carte Menu, Arugula Salad, Baked Trapia, Bruschetta, Chef B. Sivasegaran, Chicken Rosmarino, Chocolate Ganache, Ck Lam, Couscous, George Town, Grilled Burger, Hotel Jen Penang, Hotel Jen Penang Themed Buffet, Jen's Signature Mud Pie, Lamb Osso Buco, Magazine Road, Napoli Sauce, Pan-fried Stuff Aubergine, Penang, Penang Food Blog, The Islander, Tiramisu Pancake, What2seeonline.Com

 

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BY CK Lam

Golden Sands Resort Penang by Shangri-La celebrates its 35th Anniversary on 15th March 2015, since its official launching in 1980 by Malaysia’s third Prime Minister, the late Tun Hussein Onn.

The resort along Batu Feringgi, Penang marks its illustrious history with several celebrations. There will be a photo gallery showcasing the resort’s history, fun events and culinary excitement with the presentation of the 35th Anniversary Menu Dinner.

35th Anniversary, 35th Anniversary Menu Dinner, Adventure Zone, Anniversay Celebration, Avocado Puree, Batu Feringgi Beach, Californian Cobb Salad, Chicken Quesadilla, Ck Lam, Cocktails, Executive Chef Adrian Lim, Garden Cafe, General Manager Keith Tomkies, Golden Sands Resort Penang, Hot Sizzling Fajitas, Lemon Tart with Passion Fruit, Malaysia’s third Prime Minister, Mozarella Cheese, Penang Food Blog, Peppino, Peppino Lasagne, Rack Of Lamb, Rice Pudding with Vanilla and Sour Cherries, Roasted Tomato Soup With Nachos, Samba Lesson, Sands Cooler, Shangri La, Sigi's Bar & Grill On The Beach, Sigi’s African African Dream, Sour Cream, Tun Hussein Onn, What2seeonline.Com

 

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BY CK Lam

Opening in early January 2015, Vegefield Restaurant marks a welcomed boost to the vegetarian dining scene in Penang. Housed in the residential area of Jalan Padang Victoria, the pleasant restaurant offers comfort creative vegetarian cooking.

The menu blends interesting vegetarian flavours without the use of MSG, mock meat, garlic or onions. Patrons can choose from a vegetarian menu with simple to complex a la carte dishes and noodles.

Beet Root, Black Fungus Salad, Black Glutinous Rice Dessert, Chinese Vegetarian, Ck Lam, Deep-Fried Lotus Root in Vegetable Barbeque Sauce, Dehydrated Pumpkin Floss, Dioscorea Yam, Enoki, Eryngii Mushroom, George Town, Huai Shan, Jalan Padang Victoria, Lotus Root, Lotus Wrap, Meatless Meal, Monkey Head Mushroom, Multigrain Rice, Penang, Penang Food Blog, Penang Vegetarian Restaurant, Pumpkin Soup, Sancha Sauce, Shark Fin Melon, Shitake, Sichuan Peppercorns, Sichuan Stir Fried Potato Strings, Spinach Soup, Stewed Tea, Tai-Chi Nutrient Soup, Vegefield, Vegetable Meat Roll with Seaweed Wrap, Vegetarian Delights, Vegetarian Restaurant Penang, Vegetarian Dishes, Vegetarian Satay, What2seeonline.Com, Wild Yam, Yin Yang Soup, Yin-Yang Pattern

 

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BY CK Lam

Let the Valentine’s Day and Chinese New Year feasting begin!

In conjunction with Valentine’s Day celebration this February 14th, Eastin Hotel Penang is presenting four exclusive designed packages with set dinner menu, champagne and chocolate gift for lovebirds to celebrate the unforgettable evening.

Abalone Yee Sang, Berry Compote, Blue Crab and Green Apple Celery Panna Cotta, Braised Sea Cucumber with Dried Oyster, Chef Fauzi Bin Ilias, Chinese New Year, Ck Lam, Cream of Agaricus Bisporus, Crispy Golden Roasted Duck & Shredded Marinated Duck Meat, Dark Layer Chocolate Mousse with Crumble, Double Boiled Honey Dates & Chinese Pear with Almond Seed, EASTIN HOTEL PENANG, Flower Mushroom and Broccoli, Fried Rice wrapped in Lotus Leaf, Hotel Penang, Lamb Rack with Potato Souffle, Oven Baked Gadus Fish, Penang Food Blog, Prosperous Chinese New Year Menu, Salmon Yee Sang, Sea Moss, Spice Chiller Cheese Cake, Steamed Grouper with supreme soy sauce with roasted garlic, Stir Fried King Prawn with Fragrant Nutmeg Mayo and Ebiko, Valentine Western Set Menu 2015, Valentine's Day Escapade, Vegetables and Coriander Leaf Sauce, Vegetarian Yee Sang, What2seeonline.Com

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BY CK Lam

In celebrating the Lunar New Year, the folks at G Hotel Gurney, Penang have created a line-up of Chinese themed buffets. The buffets offer delectable spread of many traditional delicacies, combine with live BBQ flamed grilled seafood, poultry and meat.

Ayam Masak Merah, Baked Salmon Chili Mayo, Braised Pacific Clam, Braised Sea Kingdom Chowder, Braised Shark’s Fin Soup, Chinese New Year 2015, Chinese New Year 2015 Celebration, Chinese New Year Under The Tree, Ck Lam, Cream of Pumpkin with Nutmeg Croton, Exotic Fruits & Spices, Fish Maw, Fortune Brunch Buffet, Fried Prawn Golden Egg with York Sauce, G Cafe, G Hotel Gurney Penang, Goat Year Reunion Buffet Dinner, Gong Xi Fa Cai Brunch Buffet, Longevity Buffet Dinner, Lunar New Year, Oriental Concoctions, Penang Food Blog, Prosperity Dinner Buffet, Prosperity Yee Sang, Roasted Peking Duck, Salmon Yee Sang, Seafood, Steamed Cod Fish, What2seeonline.Com, Year of the Goat

 

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BY CK Lam

For diners looking to indulge in a barbecue dinner, you might want to pay a visit to The Royal Bintang Penang. This new 4-star hotel located in the core zone of the UNESCO Heritage site in George Town, Penang has launched the Friday Night Poolside BBQ Buffet Dinner with exciting grilled delights.

Perched on the second floor of this colonial building, the barbecue spot has alfresco seating and view of the pool.

Babbaganous, Barbecue, Barbecue Buffet Dinner, BBQ Buffet Dinner, Buffet Dinner, Ck Lam, Friday Night Poolside Barbecue Buffet Dinner, George Town, Lamb Cutlet, Mee Goreng Mamak Style, Minute Beef Tenderloin, Oriental Spices Fish Kotta, Penang Food Blog, Pinenuts Yogurt Harissa, Rosemary Mint Lamb, Spaghetti Seafood Napolinata, Tandoori Seafood Burger, The Royal Bintang Penang, UNESCO Heritage Site, UNESCO World Heritage City of George Town, Weld Quay, What2seeonline.Com

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BY CK Lam

Hard Rock Hotel Penang continues its tradition of celebrating Chinese New Year!

Located in Batu Ferringhi, Penang, the hotel is introducing the Year of the Goat Prosperous Buffet Dinner on the eve and first day of the Lunar New Year.

Baby Octopus Salad, Batu Ferringhi, Carrots, Chinese BBQ Carving Station, Chinese Five Spiced Powder, Chinese Italian Odyssey Platter, Chinese New Year, Chinese New Year Buffet Dinner, Chinese New Year Reunion Dinner, Chinese New Year Sweet Delicacies, Ck Lam, Crab Meat Seafood Soup, Dim Sum Pizza, Four Seasons Chicken Fusilli Pasta, Ginseng Chicken Soup, Gong Xi Fa Cai Buffet, Ground Cinnamon, Hard Rock Cafe, HARD ROCK HOTEL PENANG, Hotel Penang, Italian Fusion, Kong Hei Fatt Choy Buffet, Loh Hon Chai, Marinated Fish with Papaya, Penang Food Blog, Pie Tee, Pizzeria, Plum Sauce, Prawn Dragon Fruit Cocktail, Prosperous Buffet Dinner, Red Pickled Ginger, Roasted Duck, Roasted Peanuts, Seafood Mango Cocktail, Sliced Fresh Salmon, Starz Diner, Steamboat Station, Steamed Fried Rice in Lotus Leaves, Toasted Sesame Seeds, What2seeonline.Com, White Radish, Year of the Goat, Yee Sang Station

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