Uncle Zack By-The-Beach in Parkroyal Hotel Penang
* This article was also published in the New Straits Times (Life & Times) on 24th June 2010. Things are getting interesting…
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* This article was also published in the New Straits Times (Life & Times) on 24th June 2010. Things are getting interesting…
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Chinese dumplings widely known in many countries as jiaozi, guoti and gyoza are also found in many restaurants and hawker stalls around…
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I was down in Kuala Lumpur recently, invited to attend the soft launch of the Golden Palm Tree Sea Villas in Bagan…
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***The place has since closed down * This article was also published in the New Straits Times on 16th June 2010. Take…
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A warm welcome greeted me as I once again stepped into the charming Ferringhi Garden Restaurant located in Batu Ferringhi, Penang. Many…
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Near to the intersection of Campbell Street and Carnavon Street in Penang, is the Campbell Street Market. This corner market building with…
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An amazing night with delicious cheese and wine, friends and adorable dogs! Recently I had the pleasure of attending the ‘Irish Cheese…
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* This article was also published in the New Straits Times (Life & Times) on 19th June 2010. Spanish palate! My enthusiasm…
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*** Updated on 1/5/2011 – The coffee shop has since been taken over by a new owner. One of my favorite breakfast…
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* This article was published in the New Straits Times (Life & Times) on 23rd June 2010. Sakae Teppanyaki & Izakaya outlet…
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I recently had the pleasure of having dinner with a group of US food journalists who were all flown in by MATRADE…
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My latest food outing had me patronizing the Char Koay Kak stall which is located along the bustling Air Itam main road,…
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Sigi’s Bar and Grill On The Beach was abuzz with excitement last Monday when it hosted a surprise birthday celebration for Captain…
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* This article was published in the New Straits Times (Life & Times) on 21st June 2010. Many people love the durians…
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BY CK Lam A meal with great view! The Fremantle Fishing Boat Harbour located in Fremantle, Perth is a picturesque place with…
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Loh Bak, with its multitude of choices, is a favorite snack any time of the day. Most of the Loh Bak stalls…
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Things will be spicing up at Starhill Gallery with the launch of its coming annual Midsummer Nights Feast on the 2nd July…
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BY CK Lam Popiah are relatively popular in Penang with each hawker using their own distinctive choices of ingredients. The popiah sold…
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Chapati is a very tasty and filling flatbread, especially when paired with vegetable or meat curries. Although this Penang hawker food is…
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The weekend was awesome with a hearty breakfast at the charming seaside Sigi’s Bar & Grill on the Beach, Golden Sands Resort.…
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BY CK Lam Yee Heong Restaurant is a great place for a Chinese meal. It is one of the Chinese restaurants in…
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**Updated July 2011** – The place has since closed down! BY CK Lam It was a moment of relaxation when one sets…
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**Updated July 2011** – The place has since closed down! BY CK Lam In the past few years many old heritage buildings…
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Over the weekend together with my blogger friends and photographers, we went around Air Itam to sample-fest some hawker food. We made…
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The last few evenings have been very exciting for me. I got to spend one of the evenings in Dell and this…
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We were in Air Itam area on a lazy Sunday afternoon and since we were nearby Kafe Pantai Timur, we decided to…
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Just wanted to share with everyone the fun filled weekend I spent at the Region 1 Leos Club “Wok for Love” cooking…
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A visit to Sunshine Bay for dinner had the few of us indulging in several types of seafood dishes. This eatery, located…
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* This article was published in the New Straits Times (Life & Times) on 24th April 2010. Enjoy pleasant service, inviting ambiance…
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It was a fantastic gastronomic delight spending a Sunday afternoon discovering a luxurious spread of cuisines in the Feast Village Sunday Brunch…
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